Welcome to day fifteen of my 20 days of Christmas.
This card used the Gingerbread & Peppermint Memories & More card pack and the Gingerbread Dies. Having the card base already to go really made this card go together quick.
The bells were cut out using Basic White cardstock and the Gingerbread dies. Adhesive strips were adhered to the back of the Basic White cardstock before cutting out the bells, this made it easier to adhere the bells to the card front.
Old Olive cardstock and the more detailed Christmas Pinecone dies were used to make the pine boughs. The pinecones were cut out using Early Espresso ink and the more detailed Christmas Pinecone dies. These were adhered onto the card front using the Adhesive Sheets that were adhered to the cardstock prior to being cut out with the dies.
To finish the card, Gold Holly Leaves were glued to the card front and then a Cherry Cobbler and Gold 1/2" Metallic Ribbon bow was placed between the bottom of the Gold Holly Leaves and the top of the bells. Holiday Rhinestone Basic Jewels were randomly placed on the card front.
The sentiment has been stamped directly onto the card front in Cherry Cobbler ink and is from the Christmas to Remember stamp set.
The sentiment on the inside of the card is from the Christmas to Remember stamp set and has been stamped in Cherry Cobbler ink. This pine bough and pinecone are from the Sparkle of the Season stamp set and have been stamped in Mossy Meadow and Cinnamon Cider ink.
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